Investigation of the Effect of Pasteurization on the Viability of Cryptosporidium Parvum in Cow’s Milk by Propidium Monoazide qPCR

Aydemir, SelahattinDemir, AbdülbakiKiliç Altun, SerapArslan, AliDurmaz, HisamettinAydemir, Mehmet EminHalidi, Ahmet Galip2026-04-022026-04-0220230374-909610.5578/MB.202399532-s2.0-85175278764https://hdl.handle.net/123456789/30151https://doi.org/10.5578/MB.20239953trinfo:eu-repo/semantics/openAccessMilkPasteurizationPma-qpcrViabilityInvestigation of the Effect of Pasteurization on the Viability of Cryptosporidium Parvum in Cow’s Milk by Propidium Monoazide qPCRPastörizasyonun İnek Sütündeki Cryptosporidium parvum Canlılığı Üzerine Etkisinin Propidium Monoazide qPCR ile AraştırılmasıArticle