The Effect of Wastewater Applications on Oil Content and Compositions of Canola (Brassica Napus L.)
dc.authorscopusid | 54407973100 | |
dc.authorscopusid | 16556869200 | |
dc.authorscopusid | 16686140800 | |
dc.contributor.author | Çakmakci, T. | |
dc.contributor.author | Uçar, Y. | |
dc.contributor.author | Erbaş, S. | |
dc.date.accessioned | 2025-05-10T16:43:32Z | |
dc.date.available | 2025-05-10T16:43:32Z | |
dc.date.issued | 2016 | |
dc.department | T.C. Van Yüzüncü Yıl Üniversitesi | en_US |
dc.department-temp | Çakmakci T., Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi, Biyosistem Mühendisliği Bölümü, Van, Turkey; Uçar Y., Süleyman Demirel Üniversitesi, Ziraat Fakültesi, Tarımsal Yapılar ve Sulama Bölümü, Isparta, Turkey; Erbaş S., Süleyman Demirel Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümü, Isparta, Turkey | en_US |
dc.description.abstract | This study was carried out in order to determine the effects of wastewater applications on oil content and compositions of canola (Brassica napus L.) as a pot experiment in greenhouse conditions at Suleyman Demirel University Agricultural Research and Application Center. In The study wastewater applications having different humidity levels (control: 20 kPa, Q1: 20 kPa, Q2: 35 kPa, Q3: 50 kPa, Q4: 65 kPa, and Q5: 80 kPa) were applied to summer canola (Brassica napus L. cv. Licolly) cultivar. The oil content of seed was determined by Soxhlet extraction method and fatty acid composition was determined by GC-MS. In the study, waste water applications at different kPa levels significantly influenced the canola seed oil rate and the oil proportion of the seeds ranged from 35.1% to 42.4% depending on the application. Fatty acid composition of different waste water treatments also had a significant effect on the oil forming palmitic acid, stearic acid, oleic acid and linoleic acid, linolenic acid and eicosanoic acid in canola oil ranged from 6.21% to 4.21%; from 4.15% to 2.27%; from 73.98% to 63.90%; from 17.88% to 14.59%; from 1.93% to 0.93% and from 5.12% to 3.41%, respectively. © 2016, Centenary University. All rights reserved. | en_US |
dc.identifier.endpage | 151 | en_US |
dc.identifier.issn | 1308-7576 | |
dc.identifier.issue | 2 | en_US |
dc.identifier.scopus | 2-s2.0-85011879379 | |
dc.identifier.scopusquality | Q3 | |
dc.identifier.startpage | 145 | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.14720/207 | |
dc.identifier.volume | 26 | en_US |
dc.identifier.wosquality | N/A | |
dc.language.iso | tr | en_US |
dc.publisher | Centenary University | en_US |
dc.relation.ispartof | Yuzuncu Yil University Journal of Agricultural Sciences | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Canola | en_US |
dc.subject | Fatty Acid Composition | en_US |
dc.subject | Oil Content | en_US |
dc.subject | Soil Humidity | en_US |
dc.subject | Wastewater | en_US |
dc.title | The Effect of Wastewater Applications on Oil Content and Compositions of Canola (Brassica Napus L.) | en_US |
dc.type | Article | en_US |