Drinking Water Quality Properties of Ercis, Van-Turkey
| dc.authorscopusid | 57193233204 | |
| dc.authorscopusid | 57193230409 | |
| dc.authorscopusid | 25230622100 | |
| dc.authorscopusid | 25229633600 | |
| dc.contributor.author | Atici, A.A. | |
| dc.contributor.author | Gültekin, A. | |
| dc.contributor.author | Şen, F. | |
| dc.contributor.author | Elp, M. | |
| dc.date.accessioned | 2025-05-10T17:01:04Z | |
| dc.date.available | 2025-05-10T17:01:04Z | |
| dc.date.issued | 2016 | |
| dc.department | T.C. Van Yüzüncü Yıl Üniversitesi | en_US |
| dc.department-temp | Atici A.A., Yüzüncü Yıl Üniversitesi, Su Ürünleri Fakültesi, Temel Bilimler Bölümü, Van, Turkey; Gültekin A., Yüzüncü Yıl Üniversitesi, Su Ürünleri Fakültesi, Temel Bilimler Bölümü, Van, Turkey; Şen F., Yüzüncü Yıl Üniversitesi, Su Ürünleri Fakültesi, Temel Bilimler Bölümü, Van, Turkey; Elp M., Kastamonu Üniversitesi, Su Ürünleri Fakültesi, Yetiştiricilik Bölümü, Kastamonu, Turkey | en_US |
| dc.description.abstract | In this study, microbiological, physical, and chemical characters of drinking water supplied from city of Ercis were analyzed. Temperature, turbidity, conductivity, dissolved oxygen, biological oxygen demand, chemical oxygen demand, calcium, magnesium, total hardness, total alkalinity, free chloride, carbonate, bicarbonate, nitrite, nitrate, ammonia, phosphorus, zinc, copper, nickel, cobalt, cyanide, fluoride, aluminum, iron, potassium, manganese, molybdenum, silicon and microbiological parameters were analyzed in the laboratory. The results were evaluated according to “Turkish Regulation of Surface Water Quality Management, Turkish Water Pollution Control Regulations, TS 266, Turkish Regulation on Water Intended for Human Consumption”. © 2016, Centenary University. All rights reserved. | en_US |
| dc.identifier.doi | 10.29133/yyutbd.282756 | |
| dc.identifier.endpage | 528 | en_US |
| dc.identifier.issn | 1308-7576 | |
| dc.identifier.issue | 4 | en_US |
| dc.identifier.scopus | 2-s2.0-85011874602 | |
| dc.identifier.scopusquality | Q3 | |
| dc.identifier.startpage | 517 | en_US |
| dc.identifier.uri | https://doi.org/10.29133/yyutbd.282756 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14720/5017 | |
| dc.identifier.volume | 26 | en_US |
| dc.identifier.wosquality | N/A | |
| dc.language.iso | tr | en_US |
| dc.publisher | Centenary University | en_US |
| dc.relation.ispartof | Yuzuncu Yil University Journal of Agricultural Sciences | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Drinking Water | en_US |
| dc.subject | Van-Ercis | en_US |
| dc.subject | Water Quality | en_US |
| dc.title | Drinking Water Quality Properties of Ercis, Van-Turkey | en_US |
| dc.type | Article | en_US |