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Developing Strategies for Chicken Meat Producers Against Market Prices Risks in Turkey (Game Theory Approach)

dc.authorid Yildirim, Ibrahim/0000-0002-0883-8612
dc.authorid Sahin, Ahmet/0000-0003-4063-545X
dc.authorwosid Sahin, Ahmet/Aab-3909-2021
dc.authorwosid Yildirim, Ibrahim/Aad-7482-2021
dc.contributor.author Sahin, Ahmet
dc.contributor.author Yildirim, Ibrahim
dc.contributor.author Miran, Buelent
dc.date.accessioned 2025-05-10T17:18:09Z
dc.date.available 2025-05-10T17:18:09Z
dc.date.issued 2009
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp [Sahin, Ahmet; Yildirim, Ibrahim] Yuzuncu Yil Univ, Fac Agr, Dept Agr Econ, Kahramanmaras, Turkey; [Miran, Buelent] Ege Univ, Fac Agr, Dept Agr Econ, Izmir, Turkey en_US
dc.description Yildirim, Ibrahim/0000-0002-0883-8612; Sahin, Ahmet/0000-0003-4063-545X en_US
dc.description.abstract Purpose - The major aim of study was to determine the chicken meat producer's optimal selling times. Design/methodology/approach - The method used for this purpose was Wald, Benefit and Regret criterions of Game Theory. The transformed Wald, Benefit and Regret linear programming models were solved to find the optimal solution. The data consisted of monthly chicken meat prices received by producers between 2000-2007, which were obtained from the Poultry Meat Producers and Breeders Association. Findings - The optimal solutions of Wald and Benefit criteria showed that June was the best selling month for chicken meat producers in Turkey. August was found to be the optimal selling month according to the Minimum regret criterion. In light of the Maximum criterion it was concluded that the producers would be at highest regret positions with 98.28 percent in event of selling in November. Originality/value - The results found in this study could be an indicator for individual chicken producers for a more competitive bargaining power when they make a contract with chicken meat production and marketing firms. en_US
dc.description.woscitationindex Science Citation Index Expanded
dc.identifier.doi 10.1108/00070700910992871
dc.identifier.endpage 987 en_US
dc.identifier.issn 0007-070X
dc.identifier.issue 9 en_US
dc.identifier.scopusquality Q1
dc.identifier.startpage 975 en_US
dc.identifier.uri https://doi.org/10.1108/00070700910992871
dc.identifier.uri https://hdl.handle.net/20.500.14720/9588
dc.identifier.volume 111 en_US
dc.identifier.wos WOS:000271594600005
dc.identifier.wosquality Q2
dc.language.iso en en_US
dc.publisher Emerald Group Publishing Limited en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Poultry en_US
dc.subject Game Theory en_US
dc.subject Pricing en_US
dc.subject Turkey en_US
dc.title Developing Strategies for Chicken Meat Producers Against Market Prices Risks in Turkey (Game Theory Approach) en_US
dc.type Article en_US

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