Analysis of Destination Image Through Word Association Test: The Case of Sinop as an Eco-Tourism Destination

dc.authorscopusid 60139698400
dc.authorscopusid 60139788000
dc.authorscopusid 59384596400
dc.authorscopusid 60139416400
dc.contributor.author Koç, P.
dc.contributor.author Çorman, G.
dc.contributor.author Unal, A.
dc.contributor.author Şahin, N.N.
dc.date.accessioned 2025-10-30T15:28:24Z
dc.date.available 2025-10-30T15:28:24Z
dc.date.issued 2025
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp [Koç] Pelin, Department of Gastronomy and Culinary Arts, Van Yüzüncü Yıl Üniversitesi, Van, Turkey; [Çorman] Gizem, Department of Gastronomy and Culinary Arts, Nişantaşı Üniversitesi, Istanbul, Turkey; [Unal] Aydin, Department of Recreation Management, Sinop Üniversitesi, Sinop, Turkey; [Şahin] Nur Neşe, Department of Hotel-Restaurant and Catering Services, Yalova Üniversitesi, Yalova, Turkey en_US
dc.description.abstract The aim of this study is to determine the cognitive structures of tourists receiving accommodation services in the destination of Sinop regarding the concept of "Sinop". In this context, data were collected from a total of 200 people with different demographic characteristics receiving accommodation services in the destination of Sinop using the survey technique. The data collection process of the research was completed between November 1, 2024 and January 01, 2025. During the data collection process of the study, face-to-face interviews were conducted with the research participants and information was given about the word association test beforehand. The data obtained from the participants were used to measure how they perceived the concept of "Sinop" using the word association test form. As a result of the research, it was determined that the participants mostly associated the words with “natural”, “local”, “healthy”, “slow”, “organic”, “quality”, “traditional”, “taste”, “sustainability”, “enjoyable”, “Karakum”, “local food”, “cultural”, “Alaaddin Mosque”, “Seyyid Bilâl”, “sunset” and “dark tourism”. Participants used the words “Pasha’s Redoubts”, “cittaslow”, “unique landspace”, “Yalı Kahvesi”, “kotra”, “linen”, “knife”, “calmness” and “Adabaşı” at a lower level as conceptual equivalents of the concept of “Sinop” and expressed it with terms that they assumed would convey its meaning. © 2025 Elsevier B.V., All rights reserved. en_US
dc.identifier.doi 10.31407/ijees15.304
dc.identifier.endpage 36 en_US
dc.identifier.issn 2224-4980
dc.identifier.issue 3 en_US
dc.identifier.scopus 2-s2.0-105018685596
dc.identifier.scopusquality N/A
dc.identifier.startpage 25 en_US
dc.identifier.uri https://doi.org/10.31407/ijees15.304
dc.identifier.uri https://hdl.handle.net/20.500.14720/28798
dc.identifier.volume 15 en_US
dc.identifier.wosquality N/A
dc.language.iso en en_US
dc.publisher Hysen Mankolli en_US
dc.relation.ispartof International Journal of Ecosystems and Ecology Science en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Destination en_US
dc.subject Destination Image en_US
dc.subject Sinop en_US
dc.subject Tourism en_US
dc.subject Word Association Test en_US
dc.title Analysis of Destination Image Through Word Association Test: The Case of Sinop as an Eco-Tourism Destination en_US
dc.type Article en_US
dspace.entity.type Publication
gdc.coar.access metadata only access
gdc.coar.type text::journal::journal article

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