An Investigation on Β-Carotene and Vitamin C Levels in Natural and Fruit Yogurts
| dc.authorid | Dede, Semiha/0000-0001-5744-6327 | |
| dc.authorscopusid | 16549069700 | |
| dc.authorscopusid | 6603709171 | |
| dc.authorscopusid | 15764722200 | |
| dc.authorscopusid | 55970945900 | |
| dc.authorwosid | Dede, Semiha/H-5403-2013 | |
| dc.contributor.author | Agaoglu, S | |
| dc.contributor.author | Dede, S | |
| dc.contributor.author | Deger, Y | |
| dc.contributor.author | Cemek, M | |
| dc.date.accessioned | 2025-05-10T16:59:13Z | |
| dc.date.available | 2025-05-10T16:59:13Z | |
| dc.date.issued | 2004 | |
| dc.department | T.C. Van Yüzüncü Yıl Üniversitesi | en_US |
| dc.department-temp | Univ Yuzuncu Yil, Dept Food Hyg & Technol, TR-65080 Van, Turkey; Univ Yuzuncu Yil, Dept Biochem, TR-65080 Van, Turkey | en_US |
| dc.description | Dede, Semiha/0000-0001-5744-6327 | en_US |
| dc.description.woscitationindex | Science Citation Index Expanded | |
| dc.identifier.endpage | 902 | en_US |
| dc.identifier.issn | 0019-6479 | |
| dc.identifier.issue | 8 | en_US |
| dc.identifier.scopus | 2-s2.0-4344641170 | |
| dc.identifier.scopusquality | Q4 | |
| dc.identifier.startpage | 901 | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.14720/4540 | |
| dc.identifier.volume | 81 | en_US |
| dc.identifier.wos | WOS:000226915700016 | |
| dc.identifier.wosquality | N/A | |
| dc.language.iso | en | en_US |
| dc.publisher | indian veterinary Journal | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.title | An Investigation on Β-Carotene and Vitamin C Levels in Natural and Fruit Yogurts | en_US |
| dc.type | Article | en_US |