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Determination of Stoma Density and Distribution of Hazelnut (Corylus Avellana L.) Cultivars and Genotypes Grown in Different Ecologies

dc.authorscopusid 57218775723
dc.authorscopusid 7101805526
dc.contributor.author Hurt, H.
dc.contributor.author Doğan, A.
dc.date.accessioned 2025-05-10T17:02:15Z
dc.date.available 2025-05-10T17:02:15Z
dc.date.issued 2020
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp Hurt H., Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, 65080, Turkey; Doğan A., Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, 65080, Turkey en_US
dc.description.abstract In this study, the numbers and distribution of stomata in the leaves of eleven hazelnut cultivars and types grown in Trabzon and Hizan (Bitlis) district, which are two different ecologies, were examined. Stomata were observed hypostomatically only on the lower leaf surface The number of stoma in unit area (mm2) ranged from 90.00 (Turşink) to 111.60 (Himdi). The stoma length and stoma width of the cultivars were measured in the range of 23.31 (Herişte) –32.03 (Foşa) and 19.20 (Cavreş)-26.78 (Foşa). The highest values in terms of stoma length and stoma width were determined in Foşa hazelnut variety. Among the hazelnut cultivars and types, Himdi had the highest stoma index (19.43%), while Cavreş had the lowest stoma index (13.26%). The number of epidermis cells in the leaves of the cultivars and types ranged from 462.82 to 612.46 stoma mm-2. Negative correlations were found between the number of stoma and stoma length (-0.684-0.358) and stoma width (-0.706-0.856). These results showed the hazelnut varieties and genotypes have different stomata characteristics. It has been observed that the best method for determining the stomata structures in hazelnuts is the method of transparency. © 2020, Centenary University. All rights reserved. en_US
dc.identifier.doi 10.29133/yyutbd.705671
dc.identifier.endpage 552 en_US
dc.identifier.issn 1308-7576
dc.identifier.issue 3 en_US
dc.identifier.scopus 2-s2.0-85090253809
dc.identifier.scopusquality Q3
dc.identifier.startpage 544 en_US
dc.identifier.trdizinid 1128636
dc.identifier.uri https://doi.org/10.29133/yyutbd.705671
dc.identifier.uri https://hdl.handle.net/20.500.14720/5467
dc.identifier.volume 30 en_US
dc.identifier.wosquality N/A
dc.language.iso tr en_US
dc.publisher Centenary University en_US
dc.relation.ispartof Yuzuncu Yil University Journal of Agricultural Sciences en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Hazelnut en_US
dc.subject Stomata en_US
dc.subject Stomata Density en_US
dc.subject Stomata Index en_US
dc.title Determination of Stoma Density and Distribution of Hazelnut (Corylus Avellana L.) Cultivars and Genotypes Grown in Different Ecologies en_US
dc.type Article en_US

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