Effects of Humic Acid and Ca(No3)2 on Nutrient Contents in Pepper (Capsicum Annuum) Seedling Under Salt Stress
| dc.authorid | Sonmez, Ferit/0000-0003-1437-4081 | |
| dc.authorscopusid | 13610915600 | |
| dc.authorscopusid | 8661458600 | |
| dc.contributor.author | Sonmez, Ferit | |
| dc.contributor.author | Gulser, Fusun | |
| dc.date.accessioned | 2025-05-10T17:39:25Z | |
| dc.date.available | 2025-05-10T17:39:25Z | |
| dc.date.issued | 2016 | |
| dc.department | T.C. Van Yüzüncü Yıl Üniversitesi | en_US |
| dc.department-temp | [Sonmez, Ferit] Abant Izzet Baysal Univ, Fac Agr & Nat Sci, Dept Seed Sci & Technol, Bolu, Turkey; [Gulser, Fusun] Yuzuncu Yil Univ, Fac Agr, Dept Soil Sci & Plant Nutr, Van, Turkey | en_US |
| dc.description | Sonmez, Ferit/0000-0003-1437-4081 | en_US |
| dc.description.abstract | This study was carried out in order to determine the effects of calcium nitrate (Ca(NO3)(2)) and humic acid (HA) applications on nutrient uptake of pepper seedling under salt stress in a plant growth room. Before sowing Demre variety of pepper seeds, 60 mM NaCl was added to each 300 cm(3) pot. The experiment was ended at eighth week after the sowing. Applications of HA significantly affected K, Ca, Fe, Mn, Zn (p < .01) and P (p < .05) contents. Also, Ca(NO3)(2) applications did not show a significant effect on Fe and Cu contents of pepper seedling. However, Ca(NO3)(2) applications significantly affected N and P contents (p < .05) and K, Ca, Mn, and Zn contents (p < .01) of pepper seedling under salt stress. | en_US |
| dc.description.sponsorship | Yuzuncu Yil University [2006 ZF-B64] | en_US |
| dc.description.sponsorship | Authors are grateful to the Yuzuncu Yil University for the financial support of this study as a scientific research project [2006 ZF-B64]. | en_US |
| dc.description.woscitationindex | Science Citation Index Expanded | |
| dc.identifier.doi | 10.1080/09064710.2016.1205654 | |
| dc.identifier.endpage | 618 | en_US |
| dc.identifier.issn | 0906-4710 | |
| dc.identifier.issn | 1651-1913 | |
| dc.identifier.issue | 7 | en_US |
| dc.identifier.scopus | 2-s2.0-84978496162 | |
| dc.identifier.scopusquality | Q2 | |
| dc.identifier.startpage | 613 | en_US |
| dc.identifier.uri | https://doi.org/10.1080/09064710.2016.1205654 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14720/14887 | |
| dc.identifier.volume | 66 | en_US |
| dc.identifier.wos | WOS:000380764700008 | |
| dc.identifier.wosquality | Q3 | |
| dc.language.iso | en | en_US |
| dc.publisher | Taylor & Francis As | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Pepper Seedling | en_US |
| dc.subject | Salt Stress | en_US |
| dc.subject | Humic Acid | en_US |
| dc.subject | Calcium Nitrate | en_US |
| dc.subject | Nutrients | en_US |
| dc.title | Effects of Humic Acid and Ca(No3)2 on Nutrient Contents in Pepper (Capsicum Annuum) Seedling Under Salt Stress | en_US |
| dc.type | Article | en_US |