YYÜ GCRIS Basic veritabanının içerik oluşturulması ve kurulumu Research Ecosystems (https://www.researchecosystems.com) tarafından devam etmektedir. Bu süreçte gördüğünüz verilerde eksikler olabilir.
 

Evaluation of Total Antioxidant Status, Total Oxidant Status and Oxidative Stress Index of Some Economically Important Plants From Turkey

dc.authorscopusid 56251855800
dc.authorscopusid 36439498600
dc.authorscopusid 56318101800
dc.contributor.author Caf, Fatma
dc.contributor.author Kilic, Omer
dc.contributor.author Algul, Sermin
dc.date.accessioned 2025-05-10T17:05:10Z
dc.date.available 2025-05-10T17:05:10Z
dc.date.issued 2018
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp [Caf, Fatma; Kilic, Omer] Bingol Univ, Tech Sci, Vocat Coll, Bingol, Turkey; [Algul, Sermin] Yuzuncu Yil Univ, Fac Med, Dept Physiol, Van, Turkey en_US
dc.description.abstract This study aims to develop antioxidant properties of thirty four economically important plants of Asteraceae and Lamiaceae families, from Turkey. Analyses were done with reliable measurement research kits. Total antioxidant status, total oxidant status were determined with a novel method using available enzyme-linked immuno assay kit (TOS Cat. No: RL0024, TAS Cat. No: RL0017). Total antioxidant (TAS) level of studied Aster aceae and Lamiaceae taxa were detected as 71.61 +/- 37.05 mmol/L and 36.97 +/- 9.6 mmol/L, respectively. In addition, TAS level of Asteraceae taxa was found to be higher (p<0.38) than Lamiaceae taxa. When compared total oxidant (TOS) level of Asteraceae (3.02 +/- 0.66) and Lamiaceae taxa (5.26 +/- 1.06), no significant (p=0.08) differences were observed. In the similar way OSI levels in the Asteraceae (12.52 +/- 3.63 AU) Lamiaceae families (30.8 +/- 8.4 AU) were found to be no significant difference (p=0.05). The present study concluded that antioxidative feature of studied plant taxa is remarkable. So studied plant taxa are emerges a natural source of antioxidants and could be a good experimental system for further researches. en_US
dc.description.woscitationindex Science Citation Index Expanded
dc.identifier.doi 10.23751/pn.v20i1-S.6125
dc.identifier.endpage 152 en_US
dc.identifier.issn 1129-8723
dc.identifier.scopus 2-s2.0-85053058317
dc.identifier.scopusquality Q3
dc.identifier.startpage 145 en_US
dc.identifier.uri https://doi.org/10.23751/pn.v20i1-S.6125
dc.identifier.uri https://hdl.handle.net/20.500.14720/6217
dc.identifier.volume 20 en_US
dc.identifier.wos WOS:000441085500018
dc.identifier.wosquality N/A
dc.language.iso en en_US
dc.publisher Mattioli 1885 en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Antioxidant en_US
dc.subject Asteraceae en_US
dc.subject Lamiaceae en_US
dc.subject Oxidative Stres en_US
dc.subject Oxidant en_US
dc.subject Plant en_US
dc.title Evaluation of Total Antioxidant Status, Total Oxidant Status and Oxidative Stress Index of Some Economically Important Plants From Turkey en_US
dc.type Article en_US

Files