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How Do the Diet, Oral Hygiene Habits and Body Mass Index Affect Tooth Caries in the Students of the Faculty of Dentistry

dc.authorscopusid 57203147745
dc.authorscopusid 57210176205
dc.contributor.author Değirmenci, A.
dc.contributor.author Değirmenci, B.Ü.
dc.date.accessioned 2025-05-10T17:02:16Z
dc.date.available 2025-05-10T17:02:16Z
dc.date.issued 2020
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp Değirmenci A., Department of Restorative Dentistry, Faculty of Dentistry, Van Yuzuncu Yıl University, Van, Turkey; Değirmenci B.Ü., Department of Prosthodontics, Faculty of Dentistry, Van Yuzuncu Yil University, Van, Turkey en_US
dc.description.abstract The purpose of this study is to examine the effects of oral hygiene and dietary habits on body mass index (BMI) and decayed, missing and filled teeth (DMFT) index of dentistry faculty students. A total of 166 students studying at Van Yuzuncu Yil University Faculty of Dentistry were included in the study. Participants were asked to complete a questionnaire containing 16 questions related to diet and oral hygiene habits. The number of teeth in the mouth and DMFT indexes were recorded according to WHO criteria. During the general health examination, the length and weight of the participants were measured and recorded. Body mass index (BMI) was calculated as kilograms per meter squared. Calculated BMI of the male and the female participants was found as 23.23 and 21.48 respectively. Statistically, no significant relationship was found between the diet and oral hygiene habits in the survey and BMI and DMFT(p>0.05). When ZINB regression results were examined, it was observed that there is a significant difference statistically between the classes in terms of DMFT (p<0.0001), however there is no difference in terms of BMI and gender (p>0.05). Considering the future roles of the students in the faculty of dentistry, it is very important to find out their information level about both oral hygiene habits and diet habits and if necessary to plan future trainings about this and aim to increase the information levels. © 2020, Yuzuncu Yil Universitesi Tip Fakultesi. All rights reserved. en_US
dc.identifier.doi 10.5505/ejm.2020.15046
dc.identifier.endpage 233 en_US
dc.identifier.issn 1301-0883
dc.identifier.issue 2 en_US
dc.identifier.scopus 2-s2.0-85083645996
dc.identifier.scopusquality Q4
dc.identifier.startpage 225 en_US
dc.identifier.trdizinid 363734
dc.identifier.uri https://doi.org/10.5505/ejm.2020.15046
dc.identifier.uri https://hdl.handle.net/20.500.14720/5471
dc.identifier.volume 25 en_US
dc.identifier.wosquality N/A
dc.language.iso en en_US
dc.publisher Yuzuncu Yil Universitesi Tip Fakultesi en_US
dc.relation.ispartof Eastern Journal of Medicine en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Bmi en_US
dc.subject Diet Habits en_US
dc.subject Dmft en_US
dc.title How Do the Diet, Oral Hygiene Habits and Body Mass Index Affect Tooth Caries in the Students of the Faculty of Dentistry en_US
dc.type Article en_US

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