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An Investigation of Antimicrobial Activity of Celery (Apium Graveolensis L.)

dc.authorscopusid 18633526900
dc.contributor.author Dostbil, Nursel
dc.date.accessioned 2025-05-10T17:50:03Z
dc.date.available 2025-05-10T17:50:03Z
dc.date.issued 2007
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp Yuzuncu Yil Univ, Fac Sci, Dept Biol, Van, Turkey en_US
dc.description.abstract In this study, the antimicrobial activity of celery (Apium graveolensis L.) has been reported. The extract of celery were prepared in diethyl ether and tested against P. aeruginosa ATCC 27853, E coli ATCC 25922, K. pneumonia FML 5, S. aureus ATCC 25923, M. smegmatis CCM 2067, M. lutcus A 2971 ve C. albicans ATCC 60192 with the disc diffusion method. Celery had inhibitory activity on K. pneumoniae FML 5, M. sinegmatis CCM 2067, M luteus A 297 1, S. aureus ATCC 25923 and C albicans ATCC 60192 but has no inhibitory activity against other bacteria strains. en_US
dc.description.woscitationindex Science Citation Index Expanded
dc.identifier.endpage 5522 en_US
dc.identifier.issn 0970-7077
dc.identifier.issn 0975-427X
dc.identifier.issue 7 en_US
dc.identifier.scopus 2-s2.0-38549114555
dc.identifier.scopusquality Q4
dc.identifier.startpage 5518 en_US
dc.identifier.uri https://hdl.handle.net/20.500.14720/17577
dc.identifier.volume 19 en_US
dc.identifier.wos WOS:000251463500074
dc.identifier.wosquality N/A
dc.institutionauthor Dostbil, Nursel
dc.language.iso en en_US
dc.publisher Asian Journal of Chemistry en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Apium Grapeolens L. en_US
dc.subject Antimicrobial Activity en_US
dc.subject Disc Diffussion Method en_US
dc.title An Investigation of Antimicrobial Activity of Celery (Apium Graveolensis L.) en_US
dc.type Article en_US

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