Effect of Sowing Date and Varieties on Essential Oil Ratio and Essential Oil Components of Coriander (Coriandrum Sativum L.) in Van Ecological Condition
dc.authorscopusid | 24449731400 | |
dc.authorscopusid | 57223354839 | |
dc.contributor.author | Yildirim, Bunyamin | |
dc.contributor.author | Gok, Nihat | |
dc.date.accessioned | 2025-05-10T16:46:23Z | |
dc.date.available | 2025-05-10T16:46:23Z | |
dc.date.issued | 2012 | |
dc.department | T.C. Van Yüzüncü Yıl Üniversitesi | en_US |
dc.department-temp | [Yildirim, Bunyamin] Yuzuncu Yil Univ, Dept Field Crops, Fac Agr, Van, Turkey; [Gok, Nihat] Yuzuncu Yil Univ, Inst Nat Sci, Van, Turkey | en_US |
dc.description.abstract | This study was carried out as random blocks experiment design that three recurrent in Van ecological condition in 2009 infour sowing time (April 5 and 20, May 5 and 20) which to determine essential oil ratio and components of one local coriander population and two coriander varieties. The highest essential oil ratio was obtained as 0.45% from Gurbuz variety. The highest essential oil ratio was obtained as 0.5% from May 20 sowing time. In terms of essential oil it was no different in varieties and in sowing times. The essential oil yield average yields changed from 0.09-0.116 L ha(-1). Linalool which essential oil component ratio was changed from 68.3-74.8%. Gamma terpinen ratio was changed from 7-8%. The highest gamma terpinen ratio was obtained as 8.8% from April 20 sowing time. | en_US |
dc.description.woscitationindex | Science Citation Index Expanded | |
dc.identifier.doi | 10.3923/javaa.2012.1925.1929 | |
dc.identifier.endpage | 1929 | en_US |
dc.identifier.issn | 1680-5593 | |
dc.identifier.issue | 11 | en_US |
dc.identifier.scopus | 2-s2.0-84864105027 | |
dc.identifier.scopusquality | N/A | |
dc.identifier.startpage | 1925 | en_US |
dc.identifier.uri | https://doi.org/10.3923/javaa.2012.1925.1929 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14720/1117 | |
dc.identifier.volume | 11 | en_US |
dc.identifier.wos | WOS:000305741200030 | |
dc.identifier.wosquality | N/A | |
dc.language.iso | en | en_US |
dc.publisher | Medwell online | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | Coriander | en_US |
dc.subject | Sowing Time | en_US |
dc.subject | Essential Oil Ratio | en_US |
dc.subject | Essential Oil Component | en_US |
dc.subject | Population | en_US |
dc.subject | Turkey | en_US |
dc.title | Effect of Sowing Date and Varieties on Essential Oil Ratio and Essential Oil Components of Coriander (Coriandrum Sativum L.) in Van Ecological Condition | en_US |
dc.type | Article | en_US |