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Comparison of Two Different Methods in Determination of Grapevine Leaf Area

dc.authorscopusid 7101805526
dc.authorscopusid 57193221920
dc.authorscopusid 14022010900
dc.authorscopusid 35272323800
dc.contributor.author Doğan, A.
dc.contributor.author Uyak, C.
dc.contributor.author Gazioğlu Şensoy, R.İ.
dc.contributor.author Keskin, N.
dc.date.accessioned 2025-05-10T17:01:38Z
dc.date.available 2025-05-10T17:01:38Z
dc.date.issued 2018
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp Doğan A., Van Yüzüncü Yıl Üniversitesi Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, Turkey; Uyak C., Van Yüzüncü Yıl Üniversitesi Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, Turkey; Gazioğlu Şensoy R.İ., Van Yüzüncü Yıl Üniversitesi Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, Turkey; Keskin N., Van Yüzüncü Yıl Üniversitesi Ziraat Fakültesi, Bahçe Bitkileri Bölümü, Van, Turkey en_US
dc.description.abstract Leaves are the basic organs that control many vital mechanisms such as photosynthesis, transpiration and respiration in plants; the species or variety is determined based on them in scientific studies; and the response of the plant to various stress conditions is measured on them. The determination of the surface area of leaves also sheds light on many studies. The present study aimed to compare two different methods for determining leaf area. With the first method used, the leaf area was determined from the pixel-area calculation using pixel values using the image processing program Photoshop CS6. The other method has been tried to determine the leaf area by using the weight-area relation. It was determined that the area found between the two methods varied between-12.93 cm 2 to 9.2 cm 2 on the leaves of 28 different grapevine varieties. By comparing these two methods, leaf area coefficient was determined for each variety. The regression coefficient was found as R 2 = 0.908 (p <0.01) between the area scanned on the computer and then determined by the Adobe Photoshop 6.0 program and the area by the weighted relational method. This statistically significant relationship between the two methods shows that the determination of leaf areas by using the weight-area relationship can be used in the condition where it is not possible to determine it by computer. © 2018, Centenary University. All rights reserved. en_US
dc.identifier.doi 10.29133/yyutbd.354346
dc.identifier.endpage 294 en_US
dc.identifier.issn 1308-7576
dc.identifier.issue 3 en_US
dc.identifier.scopus 2-s2.0-85064519923
dc.identifier.scopusquality Q3
dc.identifier.startpage 289 en_US
dc.identifier.trdizinid 405206
dc.identifier.uri https://doi.org/10.29133/yyutbd.354346
dc.identifier.uri https://hdl.handle.net/20.500.14720/5232
dc.identifier.volume 28 en_US
dc.identifier.wosquality N/A
dc.language.iso tr en_US
dc.publisher Centenary University en_US
dc.relation.ispartof Yuzuncu Yil University Journal of Agricultural Sciences en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Grapevine en_US
dc.subject Leaf Area en_US
dc.subject Pixel-Area en_US
dc.subject Weight-Area en_US
dc.title Comparison of Two Different Methods in Determination of Grapevine Leaf Area en_US
dc.type Article en_US

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