Effects of Formaldehyde on Cytotoxicity and Antioxidant Defense/Oxidative Stress Biomarkers in Hepatocytes Isolated From Rainbow Trout (Oncorhynchus Mykiss)

dc.authorscopusid 57295101100
dc.authorscopusid 17343813200
dc.contributor.author Yıldız, Fatoş
dc.contributor.author Kaptaner, Burak
dc.date.accessioned 2025-09-30T16:36:06Z
dc.date.available 2025-09-30T16:36:06Z
dc.date.issued 2025
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp [Yıldız] Fatoş, Department of Biology, Van Yüzüncü Yıl Üniversitesi, Van, Turkey; [Kaptaner] Burak, Department of Biology, Van Yüzüncü Yıl Üniversitesi, Van, Turkey en_US
dc.description.abstract Abstract: Formaldehyde (FA) is a widespread disinfectant in the aquaculture industry that is utilized in the treatment of diseases and control of external parasites in fish. Although numerous studies have investigated the toxic effects of FA, as far as is known, there has been no in vitro work characterizing its cytotoxic mechanism of action using fish cells in the literature. Therefore, herein, it was aimed to examine FA toxicity on hepatocytes that were isolated from rainbow trout (Oncorhynchus mykiss) in vitro. For this purpose, the cells were exposed to increasing concentrations of FA (0, 12.50, 50, 100, 200, and 400 µM) for 24 h. Next, the cytotoxic effects were evaluated via lactate dehydrogenase assay in addition to the use of antioxidant defense system markers, including the catalase (CAT), superoxide dismutase (SOD), glutathione S-tranferase (GST), glutathione peroxidase (GPx) activities and the glutathione (GSH) and malondialdehyde (MDA) levels. According to the obtained results, the FA caused small increases in the percentage of cytotoxicity with significant differences at a concentration of 50 µM and above. Moreover, significant decreases in the SOD, CAT, and GST activities and GSH content were determined. Meanwhile, the GPx activity showed remarkable increases. In addition, the MDA level was increased by the FA treatments. In conclusion, FA caused cytotoxicity by depressing antioxidant defenses and leading to oxidative stress in the hepatocytes. Considering these results, human and environmental health should be taken into account during its utilization and its unconscious usage should be avoided. © 2025 Elsevier B.V., All rights reserved. en_US
dc.identifier.doi 10.1134/S1062359025600758
dc.identifier.issn 1062-3590
dc.identifier.issn 1608-3059
dc.identifier.issue 5 en_US
dc.identifier.scopus 2-s2.0-105015097236
dc.identifier.scopusquality Q4
dc.identifier.uri https://doi.org/10.1134/S1062359025600758
dc.identifier.uri https://hdl.handle.net/20.500.14720/28608
dc.identifier.volume 52 en_US
dc.identifier.wosquality Q4
dc.language.iso en en_US
dc.publisher Pleiades Publishing en_US
dc.relation.ispartof Biology Bulletin en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Antioxidant Defenses en_US
dc.subject Cytotoxicity en_US
dc.subject Formaldehyde en_US
dc.subject Lipid Peroxidation en_US
dc.subject Oncorhynchus mykiss (Rainbow Trout) en_US
dc.title Effects of Formaldehyde on Cytotoxicity and Antioxidant Defense/Oxidative Stress Biomarkers in Hepatocytes Isolated From Rainbow Trout (Oncorhynchus Mykiss) en_US
dc.type Article en_US
dspace.entity.type Publication

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