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Evalution of Toxicity of Abcisic Acid and Gibberellic Acid in Rats: 50 Days Drinking Water Study

dc.authorid Tuluce, Yasin/0000-0002-7312-5934
dc.authorscopusid 8452071500
dc.authorscopusid 10143414500
dc.authorscopusid 14527172200
dc.authorwosid Çelik, İsmail/M-5085-2018
dc.authorwosid Tuluce, Yasin/S-6812-2016
dc.contributor.author Celik, Ismail
dc.contributor.author Tuluce, Yasin
dc.contributor.author Isik, Ismail
dc.date.accessioned 2025-05-10T17:07:22Z
dc.date.available 2025-05-10T17:07:22Z
dc.date.issued 2007
dc.department T.C. Van Yüzüncü Yıl Üniversitesi en_US
dc.department-temp Yuzuncu Yil Univ, Arts & Sci Fac, Dept Biol, TR-65080 Van, Turkey; Harran Univ, Fac Arts & Sci, Dept Biol, S Urfa, Turkey en_US
dc.description Tuluce, Yasin/0000-0002-7312-5934 en_US
dc.description.abstract In the present study, the influence of subchronic effects of two plant growth regulators (PGRs) [Abcisic acid (ABA) and Gibberellic acid (GA(3))] on antioxidant defense systems [ reduced glutathione (GSH), glutathione reductase (GR), superoxide dismutase ( SOD), glutathione-S-transferase (GST) and catalase ( CAT)] and lipid peroxidation level ( malondialdehyde MDA) in various tissues of the rat were investigated during treatment as a drinking water model. 75 ppm of ABA and GA3 in drinking water were continuously administered orally to rats (Sprague-Dawley albino) ad libitum for 50 days. The PGRs treatments caused different effects on the antioxidant defense systems and MDA content of dosed rats compared to controls. The lipid peroxidation end product MDA significantly increased in the lungs, heart and kidney of rats treated with GA(3) without significant change in the spleen. ABA caused also a significant increase in MDA content in the spleen, lungs, heart and kidney. The GSH levels were significantly depleted in the spleen, lungs and stomach of rats treated with ABA without any change in the tissues of rats treated with GA(3) except the kidney where it increased. Antioxidant enzyme activities such as SOD significantly increased in the lungs and stomach and decreased in the spleen and heart tissues of rats treated with GA(3). Meanwhile, SOD significantly decreased in the spleen, heart and kidney and increased in the lungs of rats treated with ABA. While CAT activity significantly decreased in the lungs of rats treated with GA(3), a significant increase occurred in the heart of rats treated with both PGRs. On the other hand, the ancillary enzyme GR activity in the tissues were either significantly depleted or not changed with PGRs treatment. The drug metabolizing enzyme GST activity significantly decreased in the lungs of rats treated with ABA but increased in the stomach of rats treated with both PGRs. As a conclusion, the rats resisted oxidative stress via the antioxidant mechanism. But the antioxidant mechanism could not prevent the increases in lipid peroxidation in rat's tissues. This data, along with changes, suggests that PGRs produced substantial systemic organ toxicity in the spleen, lungs, stomach, heart and kidney during a 50-day period of subchronic exposure. en_US
dc.description.woscitationindex Science Citation Index Expanded
dc.identifier.doi 10.1080/14756360600988955
dc.identifier.endpage 226 en_US
dc.identifier.issn 1475-6366
dc.identifier.issue 2 en_US
dc.identifier.pmid 17518349
dc.identifier.scopus 2-s2.0-34247096503
dc.identifier.scopusquality Q1
dc.identifier.startpage 219 en_US
dc.identifier.uri https://doi.org/10.1080/14756360600988955
dc.identifier.uri https://hdl.handle.net/20.500.14720/6735
dc.identifier.volume 22 en_US
dc.identifier.wos WOS:000246325900012
dc.identifier.wosquality Q1
dc.language.iso en en_US
dc.publisher Taylor & Francis Ltd en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Plant Growth Regulators en_US
dc.subject Antioxidant Enzymes en_US
dc.subject Malondialdehyde en_US
dc.subject Rat en_US
dc.subject Abcisic Acid en_US
dc.subject Gibbevellic Acid en_US
dc.title Evalution of Toxicity of Abcisic Acid and Gibberellic Acid in Rats: 50 Days Drinking Water Study en_US
dc.type Article en_US

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